Recipes

Main Course

Butter Bean Chicken Salad

Cali Wrap

Chicken Chile Relleno Handheld Pies (Finally Friday)

Crisp Sesame Swai with Soy Glaze (Something New)

Kale, Sweet Potato and Chickpea Stew (My Weekend Affair with Kale)

Quinoa Salad with Shrimp and Asparagus

Red Snapper with Lemon Herb Butter

Sausage and Multicolored Bell Peppers with Basil (Risk and Reward)

Sesame Short Ribs

Spicy Chicken and Tortilla Soup (Home Sweet Home)

Summer Beet and Kale Salad

Tofu Pancakes

Pasta and Noodles

Lemon Alfredo Pasta (Summer Evenings in Citrus Groves)

Mushroom and Spinach Pasta

Portabello Penne Pasta with Roasted Garlic and Sun-Dried Tomatoes (Sun-Dried Tomatoes are My Obsession)

Sage and Browned Butter Sauce with Pasta

Soba Topped with a Fried Egg

Spaghetti Carbonara (Patterns and Loss)

Breakfast

Banana Oatmeal (Easter and a Banana’s Revival)

Crepes (Crepes and Another HUGE Thank You)

Sour Cream Cornmeal Pancakes

Strawberries and Cream Pancakes

Sunshine Granola (Sunshine Spells and My First Day of Class)

Sauces

Spinach Walnut Pesto

Breads

Fast French Bread or Rolls

Jalapeño Cheddar Corn Muffins

Lemon Poppy Seed Muffins (Summer Evenings in Citrus Groves)

Spiced Sweet Potato Muffins with Pecan Streusel (A Baking Relapse)

Snacks

Kale Chips (My Weekend Affair with Kale)

Cakes

12 Layer Mocha Cake (Let’s Begin with a Birthday)

Cookies

Cranberry Pistachio Biscotti

Cupcakes

Irish Car Bomb Cupcakes (Boozy Birthdays)

Pies

Banana Cream Pie (Belated Pi[e]’s and a Minor Detour)

Buttermilk Whiskey Pie (Another Delve into Mini Pies)

Pear and Ginger Handheld Pies (Changes)

Raspberry Chocolate Pie (Another Delve into Mini Pies)